Tuesday, 14 October 2008
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I'm korean though
I decided to give up meat for this term when I realized I love red meat-I just needed to see if I can do it. I don't like pork, and I don't love chicken, so I thought it'd be easy. it's only been 6 and a half weeks and thinking about a carne asada taco with green sauce makes me sad. when my mom asks me what I eat, I really don't know. and why is there chicken in everything?
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Comments (2)
for me, coming from a korean family also, it took even more will power to not only give up meat, but to put up with the criticism. it's hard at first, but i felt it was worth everything. good luck!
thankss